Vietnamese Spring Rolls



  • Availability
    Days & Times
  • Arrangements
    Collection only
  • Notice Time
    48 hours


A gluten free option since Vietnamese spring rolls use rice paper as the wrapper. These are spring rolls with flavourful filling of shredded cabbage and carrot, as well as glass noodles. Comes with Thai sweet chilli dipping sauce. To be eaten as a side dish, snack or starter.

  • £6 f0r 4 rolls, including a dipping sauce
  • Can be eaten as a starter, side dish or snack
  • Best eaten warm straight away but can be reheated at home in the oven or air-fryer (to maintain crispiness)

    Please specify in order notes for any specific requests.  


celery | cereals containing gluten | crustaceans | eggs | fish | lupin | milk | molluscs | mustard | tree nuts | peanuts | sesame seeds  | soybeans | sulphites
Disclaimer: Allergens present will be highlighted in bold. As our food is prepared in home kitchens, it cannot be guaranteed to be 100% free of any potential allergen. Please contact the cook for questions.

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  1. 5 out of 5


    We all loved our Thai dishes, thank you for such fresh, tasty food! Good mix of vegetarian/spicey and not; everyone was happy. Go Gait! X