Indian Semolina Breakfast (Upma)



  • Availability
    Days & Times
  • Arrangements
    Collection only
  • Notice Time
    48 hours


Upma is an Indian breakfast made from roasted semolina flour (called rava or suji locally), with sauteed potato, carrot, green chilli, ginger, onion and Ghee.

  • £8- serves one as a main course
  • Suitable for vegetarians
  • Traditionally eaten as a breakfast in India, but delicious eaten any time of day
  • Served warm and ready to eat, or you can let it cool, refrigerate and reheat yourself at a later time

Please specify in the order notes if you have any special requests.


celery | cereals containing gluten | crustaceans | eggs | fish | lupin | milk | molluscs | mustard | tree nuts | peanuts | sesame seeds | soybeans | sulphites
Disclaimer: Allergens present will be highlighted in bold. As our food is prepared in home kitchens, it cannot be guaranteed to be 100% free of any potential allergen. Please contact the cook for questions.

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  1. 5 out of 5

    Delicious South Indian food!

    I was really excited to try some of Bijin's food because I am travelling to South India later this year. I was having some friends over who are vegetarian, so I ordered a selection of the masala's with appam, as well as a vegetable biryani and the prawn curry with rice (for me!) The vegetable masala's were so flavourful, and the appam made a unique, but very delicious change to eating curry with rice. The prawn curry was a real highlight for me though, Bijin knows how to cook seafood so beautifully! It was quite spicy (which we loved!), but if you prefer your curries milder, make sure to let Bijin know.