Born in London but raised in the Chew Valley and Bristol, I have spent the last few years working with food in some form or another. I gained a qualification in Nutritional Healing around 7 years ago which opened the door for me to live and work in Tulum, Mexico, as a nutritional therapist in an idyllic, wellbeing hotel Called Sanara, Tulum. I helped set up and develop the menu for the on-site restaurant, The Real Coconut, which focuses on gut health, and offered a menu th
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Frittata: absolutely delicious! It easily fed six people and was absolutely lovely. I will definitely order again.
I ordered the basque cheesecake for my husband's birthday as he is a huge cheesecake fan. It was amazing! He reckoned one of the best cheesecakes he has ever had. We have already put in an order for more dishes from Rhiannon who is so responsive and accommodating. Highly recommend!!
We ordered the frittata at the very last minute and Rhiannon was amazing as was the food. Will definitely be ordering more. Home made food, fabulous. Thank you
Having offered to contribute a pudding for dinner at friends, then finding myself with a particularly busy week, I ordered Cherry Pie and Custard from Rhiannon. It was an absolute hit! Sweet, buttery pastry, delicious soft dark cherries, and proper, made-from-scratch custard. Just collected it from her on the way and popped in the oven to warm through when we were ready for it.