all about Maria
Cooking has been a part of my life since I can remember. I grew up on a small island called Procida off the coast of Naples. As a child, I enjoyed helping my mum in the kitchen especi
all about Maria
Cooking has been a part of my life since I can remember. I grew up on a small island called Procida off the coast of Naples. As a child, I enjoyed helping my mum in the kitchen especially during the festivities and I learnt to cook the traditional Italian food from the heart. When I left Italy, I worked and lived in different cities in Europe and this is when I discovered the taste for new food, dishes and ingredients. I learnt and acquired different ways to cook, using new ingredients that I could find locally.The pleasure, the challenge and the experimentation of cooking takes my mind off of work giving a special touch to the day.all about my food
I make authentic Italian food that reminds me of my childhood. Currently, I am selling two lasagnas - Lasagna Bolognese and Lasagna with Aubergine. They are hearty, wholesome, and full of flavour!see more..
conniebloomfield –
really delicious lasagna - such a treat on a friday night! Thank you so much Maria
tijana.milicevic –
Fantastic home made pizza (we've had both the chorizo & mushroom and the zucchini & ham - both delicious)! Perfectly balanced, not too salty, not too greasy, just delicious. Loved it!
Priscilla –
Maria’s aubergine alla parmigiana was just delicious! All the flavours were there. A real treat for me as I love it but find it too long to cook... Maria was very easy to communicate with and very friendly! Thank you, Maria!
Federica Faggian –
Maria’s lasagne were delicious, rich and light all in one. All the family really loved them. The portion was also extremely generous. We are Italians too, so possibly quite severe critics, but Maria’s lasagne were simply wonderful bringing a taste of genuine Italy on our table, sparing me to have to prepared them..and allowing me to have a treat!