Polpette Cacio e Ova


  • Availability
    Days & Times
  • Arrangements
    Collection or delivery
  • Notice Time
    48 hours


£6.99 (serves 4) / £12.99 (serves 8)

Polpette Cacio e Ova originates from my home Abruzzo in Italy which situated to the east of Rome on the Adriatic Coast. Cheese, eggs and bread, are formed into balls - just like meatballs - and flavoured with parsley and garlic. It is then fried and simmered in a fresh tomato sauce, made with extra virgin olive oil and basil.Always lovingly homemade with the best, fresh Italian ingredients.


celery | cereals containing gluten | crustaceans | eggs | fish | lupin | milk | molluscs | mustard | tree nuts | peanuts | sesame seeds | soybeans | sulphites 
Disclaimer: Allergens present will be highlighted in bold. As our food is prepared in home kitchens, it cannot be guaranteed to be 100% free of any potential allergen. Please contact the cook for questions.

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  1. 5 out of 5

    lovely fresh Italian food

    Had a tasty meal from Massimo and Fabio. All the food was tasty and fresh. IMany thanks.

  2. 5 out of 5

    Delicious - amazing food

    Absolutely delicious - loved all the food especially the Pizzas. Ingredients so fresh and tasty. Can not wait to order more. Very much recommend the food.