Aloo Paratha

£4.95

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description

A delicious soft flatbread made with wheat flour (gluten), boiled potatoes, mustard, spices, herbs, onion and ghee (butter). Served with spicy pickle and mint-yogurt sauce.
  • One portion is 3 Paratha's, serves 1 - 2 person as a side dish.
Please specify in the order notes if you have any special requests.

allergens

celery | cereals containing gluten | crustaceans | eggs | fish| lupin | milk | molluscs | mustard | tree nuts | peanuts | sesame seeds | soybeans | sulphites
Disclaimer: Allergens present will be highlighted in bold. As our food is prepared in home kitchens, it cannot be guaranteed to be 100% free of any potential allergen. Please contact the cook for questions.

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