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Cassata Cake

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Cassata Cake

£20.00£25.00

Cassata is a traditional Sicilian cake with a sponge base filled with a ricotta sweet cream, dark chocolate chips and mixed candied fruit (orange, lemon, cherry). It is usually covered with almond marzipan, but I have steered away from the traditional recipe and chosen to cover the cake with an additional layer of ricotta cream, some candied cherries and oranges, all topped with chopped almonds.

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Place your orders by 1pm Thursday to collect between Saturday-Monday.

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celery | cereals containing gluten | crustaceans | eggs | fish | lupin | milk | molluscs | mustard | tree nuts | peanuts | sesame seeds | soybeans | sulphites

Allergens present will be in bold


Disclaimer: As our food is prepared in home kitchens, it cannot be guaranteed to be 100% free of any potential allergen. Please contact the cook for questions.

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